Marshmallow Fluff

The other day i was making cookies that required marshmallow fluff and it really got me wondering- how DO you make marshmallow fluff? I'd figured it was just melted marshmallows but it's really-

2 c. marshmallows

1/4 c. corn syrup

heated up on a double-boiler.

I thought that would be easy enough.

And was I ever wrong.

When I made the marshmallow fluff, it was time-consuming and VERY hard to stir. And i thought it wouldn't turn out this bad but it turned out more like marshmallow glue. It stuck to the pan when I was done with it.. and that thing was hard to get clean. :P

So I learned that next time I need marshmallow fluff, just go buy it at Walmart.
~Adi