OREO-BALLS
Ingredients:
1 package of Oreo cookies
1 8-oz pkg. cream cheese
Melted white chocolate
Equipment:
Mixer (Kitchen Aid is the best ;))
Mixing bowl
Big plate
Wax paper
Food processor
1. Ground up all of the Oreo cookies in the food processor. Make sure they are finely ground.
2. Mix in creamed cheese.
3. Roll into about 1'' balls, set on wax paper (that is on a plate), and leave in fridge for a few hours.
4. When hardened, melt white chocolate and dip them into it. Leave in fridge until hard.
If you don't like white chocolate, you can substitute it for milk chocolate or dark chocolate. I made the white chocolate ones and the dark chocolate ones, and i liked them both, but i liked the dark chocolate ones more.
~Adi
P.S. Happy Valentine's Day!! ;)
